yellow curry

at Thai.
it was so good.

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pasta2

this is the one my husband ate.
Topped salted cod loe, grated japanese radish,and japanese basil.

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fresh pasta

i had a lunch at pasta place named Komugiya at Omote sando tokyo.
i ate butter soup pasta topped with clam,spinach,bacon,onion,scallops.
it was made from fresh pasta, and i like pasta here very much. so delicious!
my husband came near my office, so we had a lunch together.

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yakiniku

ate yakiniku lunch at Jojoen Yugentei Akasaka Tokyo.The price was a bit expensive,but so delicious!! It was 1400 yen for good ranked beef, salad, see weed soup, rice and and Kimuchi.
Kimuchi were good,too.

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purukogi

ate purukogi at Korean place.

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Motsunabe

at Yokaromon Aoyama Tokyo. I ate motsu nabe chanpon. Motsu was so big, soft and delicious.

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